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August 2, 2008

Hooter's Cobb Salad

This is one of current favorite salads. Bacon, cheese, diced tomatoes, eggs, croutons, and crispy fried chicken. Being Hooters, the chicken can be tossed in any of their wing sauces, their hot sauce works very well with a ranch or blue cheese dressing on the salad.

The salad is quite large, and has a great mix of items so that it doesn't get boring.

August 9, 2008

Wendy's Garden Sensation Salads

Wendy's is currently promoting their new salads. Test drove their Chicken BLT Salad, ended up being a disappointment. Featuring cherry tomatoes, cucumber slices, croutons, cheese, extremely tiny bits of bacon, and of course a sliced grilled chicken fillet.

Their lite dressing selections were slim, the packet of lite ranch wasn't quite enough to go around. After munching on mouthful after mouthful of lettuce, I finally concentrated on the chicken and other good bits, and ended up tossing a lot of the remaining lettuce, it had just gotten too boring. The bacon bits were too tiny to even register on the taste buds, and the overall flavor was just lacking.

August 25, 2008

Jack In The Box Asian Salad

Picked up one of these today, heard their salads weren't too bad. Not exactly a mistake, but not great either.

The Asian Salad is a mixed green salad with julienned carrots, cucumber slices, a few thin slices of purple onion, mandarin oranges, roasted slivered almonds, wonton strips, chicken (grilled or fried), and asian dressing.

The fried chicken I had, unfortunately, was on the dry side, and the strips were difficult to cut with the plastic knife and fork, I ended up having to pull the strips apart by hand. The dressing was sufficient to cover the salad, but wasn't all that flavorful. The roasted almonds sounded like they would be a nice touch, but roasting in this case didn't add to their flavor, it simply made them dryer and a tad more crunch, but removed most of the flavor they might have added if left alone.

Between the dry chicken and lackluster dressing, the salad overall just wasn't that interesting to eat. My quest for a good lunchtime salad continues...

December 28, 2009

Margaritaville

While vacationing in the Caribbean, we had a stop at Grand Turk, so of course we had to stop at Jimmy Buffet's Margaritaville. The place was packed, there was a DJ by the pool spinning some island tunes, the restaurant was filled with folks eating, and the gift shops were overflowing with folks shopping for souvenirs. Needless to say, it seemed to be a popular place to grab a bite to eat.

We had a short wait for a table, and once seated sat for over 15 minutes before having our drink order taken, to which we added an order of nachos that we had overheard someone say were excellent. 20 minutes later, our drinks were delivered, by which point we had already decided to skip ordering additional items as were losing out on time at the beach. 40 minutes later, our nachos finally arrived, I would certainly not call them 'excellent', but they were fairly tasty, or maybe we were just too hungry to care, it's pretty hard to tell at this point.

Many other tables around us seemed to be getting exactly the same service, waits for drinks, waits for food, despite the fact that the wait staff were constantly moving between tables looking busy. These folks take the concept of 'Island Time' to a whole new level, I'd heartily recommend having a full stomach before hitting the beach at Grand Turk...

About National Chains

This page contains an archive of all entries posted to Eating out... in the National Chains category. They are listed from oldest to newest.

Local Eateries is the previous category.

Regional Chains is the next category.

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